Breads, Bagels, Bialys!
Join us at 5011 34th Ave. S. for bagels of reputation, hot coffee, and quality foods! We are open Thursdays and Fridays from 7:00am-2:00pm or until sold out and Saturdays and Sundays from 8:00-2:00pm or until sold out. We are doing take-out only at this point and masks are required. We have a rotation of items available and are working hard to scale up to have more product available throughout the day.
We specialize in naturally leavened sourdough breads with deep flavor and hearty crusts. Our rotating selection includes favorites such as everyday sourdough boules, cheddar scallion, seed bread, deli pumpernickel, and malt rye.
Our bagels are truly a labor of love. They are naturally leavened, long-risen, boiled in malted water and baked in a hot oven for the perfect favor and texture.
If you’re unfamiliar with bialys, they are chewy like a bagel but more open, like an English muffin. The indentation in the center is smeared with roasted onions. If you are familiar with bialys, you know how delicious they are!